Vanilla Tea 25ct – 30g

The Aromatic Ceylon vanilla bean is known for its decadent, creamy taste and sweet, buttery aroma. Pure indulgence in a cup – Vanilla plants must foster for three to four years before bearing pods. In Sri Lanka, vanilla plants fertilize by hand. The flowers bloom once a year. Once pollinated, a flower produces green beans within two months; the signature vanilla scent swaddled inside thousands of tiny black seeds and an oily film. Our Vanilla black tea makes for a decadent cup of vanilla-flavored tea. This tea balanced rich, creamy, Vanilla with robust Ceylon black tea that goes great with milk and honey.